Thanksgiving
Appetizers
Duck Pâté with Pistachios, Dried Apricots & Port Cherry Sauce 14
Pan Fried Crab Cakes with Hearty Greens & Dijon Scallion Mayo* 14
Hearth Roasted - Classic Oysters Rockefeller 14
New England Artisanal Cheeses, Homemade Garlic Crackers, and Tasty Little Garnishes
(For selection & prices see Cheese Menu)
The Fireplace Raw Bar – Build a platter
Shrimp Cocktail* 3.00 ea.
Wellfleet Littleneck Clams* 3.00 ea
East Coast Oysters* (Ask your server for varietals) 3.50 ea.
Soups and Salads
Maine Lobster Bisque-Lobster Salad Crostini & Sherry Corn Cream 15
Creamy Pumpkin Bisque with Vanilla Cream and Crushed Hazelnuts 10
Mixed Green Salad with Cherry Tomatoes, Carrots & Balsamic-Rosemary Vinaigrette 8
Classic Caesar Salad with White Anchovies & Grilled Garlic Croutons* 9
Fried Vermont Goat Cheese with Heirloom Beets, Candied Cashews, Frisé, Baby Spinach
and Vermont Maple Vinaigrette 12
Fall Pear Salad with Arugula, Cranberries, Pomegranates, Spiced Walnuts,
Pomegranate-Walnut Vinaigrette & Blue Cheese Cream 12
Entrees
Grilled Filet Mignon with Sauce Béarnaise, Potato Gratin and Sautéed Swiss Chard* 37
Cider-Glazed Turkey with Caramelized Onion Gravy, Cranberry-Orange Relish,
Apple-Squash Puree & Grandma Gertie’s Stuffing* 29
Rosemary Encrusted Rack of Lamb with Mint Demi Glaze, Hearth Roasted Brussels
Sprouts & Maple Parsnip Pie* 36
North Atlantic Cod with Buttery Lobster Sauce, Wild Maine Mussels and Sautéed Wild Mushrooms on Crispy Risotto Cake* 35
The Fireplace Signature Spit-Roasted Half Chicken with
Mashed Potatoes & Sage Brown Butter 25
Pan Roasted Duck with Cranberry Molasses Sauce, Sweet Potato Purée,
Sautéed Duck Confit & Swiss Chard wrapped in a RI Johnnycake* 33
Citrus Glazed Salmon with Green Beans and Toasted Almonds
over
Apple Cider Steamed Quinoa* 30
Roasted Carrot & Rhode Island Feta Ravioli with Sun Dried Tomato Pesto,
Brussels Sprouts, and Cherry Tomatoes 23
Stuffing (for 2)
Grandma Gertie’s Traditional Stuffing 12
Brioche Stuffing with Apples, Sage and Caramelized Onions 14
Cornbread-Sausage & NH Bacon Stuffing 14
Roasted Chestnut Stuffing 14
Sides (for 2)
$9
Sweet Potato Mash w/Toasted Marshmallow
Boston Baked Beans & Brown Bread
Creamy Mashed Potatoes
Wild Mushroom Bread Pudding
Maple Parsnip Pie
Corn Pudding
Cranberry-Orange Relish
Broccoli & Hollandaise
Apple-Squash Purée
Apple Cider Steamed Quinoa
Sautéed Ben’s Fresh Foraged Mushrooms
Green Beans and Toasted Almonds
Honey Glazed Carrots
Hearth Roasted Brussels Sprouts & Bacon
Check out past & upcoming holidays at The Fireplace
Valentine's
Day | Easter | Patriot's
Day | Mother's
Day | Halloween
Thanksgiving | Christmas
Eve | Christmas
Day | New
Year's Eve | New Year's
Day
Upcoming Events
Thanksgiving To-Go
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Live Music
Wednesday & Thursday
9:30-Midnight
Fireside Chats
Fireside Chats are back!
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