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Valentine's Day 2007

Valentine's Menu & Brunch Specials served through February 18th

Appetizers

Fresh Shaved Black Truffles over any dish
Petite $10   Healthy $15


Maine Cultivated Mussels- steamed in a Lemon, Garlic & Toasted Almond Broth $13


Graham Cracker-Crusted Wellfleet Oysters- Creamy Parsnip Puree, Chervil Salad & Fresh Black Truffles $12


Pan-Seared La Belle Farm Foie Gras- Stone-Ground Oatmeal with Cranberry-Vanilla Jam & Pure Vermont Maple Syrup $18


Candy Cap Mushroom Dumplings- Ben’s Mushrooms with Shaved Grana, Candy Cap Oil & Creamy Herb Sauce $14


Selection of Three New England Artisanal Cheeses- Homemade Garlic Crackers & Tasty Little Garnishes $12


The Fireplace Chilled Local Seafood Platter - Clams, Oysters with Cranberry Mignonette, Chilled Shrimp* (priced daily)


Kelley’s Katch Tennessee Paddlefish Caviar- Add to any dish
Dollop $6   Ounce $36

 

Soups and Salads

Granny Smith Apple-Parsnip Soup- Westfield Farm Capri & Kelley’s Katch Tennessee Paddlefish Caviar $12


Truffled Yukon Gold Potato Soup- Petite Corn Custard with Truffles & Truffle Oil $14


Mixed Green & Edible Flower Salad- Cherry Tomatoes, Carrots & Balsamic-Rosemary Vinaigrette $9


Classic Caesar Salad- White Anchovies & Grilled Garlic Croutons $8


Pickled Beet Carpaccio- Baby Arugula with Malt Vinaigrette, Thin Mascarpone & Crispy Garlic $10

 

Entrees

Grilled, ‘House Aged’ Sirloin- Grape & Caramelized Shallot Bread Pudding, Shallot Puree & Cabernet Sauce $36


Mustard-Crusted Colorado Lamb Rack- Sweet Turnip & Chipotle Gratin, Braised Mustard Greens & Lamb Sauce $39


The Fireplace Signature Spit-Roasted Half Chicken- Mashed Potatoes & Sage Brown Butter $24


Coriander-Crusted Sea Scallops- Crispy Celery Root and Applewood Bacon Ravioli, Broccoli Rabe & Fig Glaze $32


Truffle-Dusted Local Skate Wing- Caramelized Cauliflower with Truffles & Smithfield Ham Vinaigrette $30


Pan-Roasted Black Bass- Toby’s Homemade Sauerkraut, Crispy Fingerling Potatoes & Sherry Vinaigrette $32


Grilled Avocado “Steak”- Black Bean & Pinenut “Chili”& Homemade Yukon Gold Potato Chips $24

 

Sides(for 2) $9

Sweet Turnip & Chipotle Gratin

Creamy Mashed Potatoes

Caramelized Cauliflower

Grape & Shallot Bread Pudding

Sauteed Broccoli Rabe & Figs

Braised Mustard Greens

Toby’s Homemade Sauerkraut

Black Bean & Pinenut “Chili”

Homemade Yukon Gold Potato Chips

 

Dessert $8

Almond & Vanilla Blanc Mange with Rosemary-Licourice Honey


Strawberry-Basil & Ginger Jell O Tin with Nutmeg Whipped Cream


Spiced Carrot Cake with Cream Cheese Ice Cream & Sweet Carrot Sauce


Hawaiian Vintage Bittersweet Chocolate Souffle with 14K Gold Leaf & Coffee Cream $12


Ice Creams and Sorbets

 


Check out past & upcoming holidays at The Fireplace
Valentine's Day | Easter | Patriot's Day | Mother's Day | Halloween
Thanksgiving | Christmas Eve | Christmas Day | New Year's Eve | New Year's Day

THE FIREPLACE RESTAURANT | 1634 beacon street | brookline, massachusetts 02446 | p. 617.975.1900
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