Mid Day Menu

Daily 2:30 - 5:00

Maine Tomato Summer Gazpacho with Whipped Basil Yogurt Cream & Crispy Crouton
- Bowl 8.50, Cup 4

Corn & Scallop Chowder with New Hampshire Bacon - Bowl 10, Cup 5

The Fireplace Raw Bar– Build a platter
Shrimp Cocktail* 2.75 ea
Pat Woodbury’s Wellfleet Littleneck Clams* 2.00 ea
East Coast Oysters (Ask your server for varietals)* 2.75 ea
New England Artisanal Cheeses, Garlic Crackers, & Tasty Little Garnishes
(For selection & prices see Cheese Menu)
 

Crab Cakes, Micro Greens & Lemony Artichoke Mayo* 15

Cape Cod Mussels Steamed in a Lemon, Garlic, Tomato & Toasted Almond Broth* 14

Heirloom Tomato Salad with Basil Vinaigrette, Herbed Goat Cheese,
Fresh Pine Nuts and Balsamic Glaze 12.50

“Honeymoon Salad” Crisp Raw Sweet Corn, Green Bean, Red Pepper, Tear Drop
Tomatoes and Artisanal Lettuces with Radish Sprouts & Massachusetts
Wildflower Honey Vinaigrette 12

Cool Watermelon and Feta Salad with Drizzled Balsamic, Red Onion,
Chickpea, Chopped Parsley & Mint 11

Unique Cucumber, Sliced Fennel & Baby Carrot Salad over Arugula
with Hillman Farm Fresh Goat Cheese
and Light Mint-Lemon Zest Vinaigrette 12

Chicken Salad with Apple, Grapes, Dried Cranberries,
Toasted Walnuts and Baby Greens* 12

New England Cobb Salad – our Version, with Grilled Chicken Breast, Avocado
and Massachusetts Blue Cheese* 12

Honey Vanilla Yogurt with Homemade Granola & Fresh Berries 9

Classic Buffalo Wings with Blue Cheese Dressing* 9

Spit-Roasted Chicken B.L.T. and Fries* 11

Super Sloppy Joe on a Bulky Roll with Fries 10

The FireplaceHamburger with Maple Smoked Bacon and Fries* 10
Add Great Hill Blue Cheese or Vermont cheddar* 12

The ‘Warren Dog’ (BHS 1952):
Jumbo Split & Grilled Hot Dog with Sauerkraut, Boston Baked Beans & Fries 9 

The Fireplace Sausage, Tomato & Mozzarella Pizza 13

House Cured Salmon Pizza with Shaved Red Onion, Scallion,
Capers & Creamy Farmer’s Cheese* 13

Hand-cut French fries 4  

Boston baked beans with brown bread 6  

Dessert

$8.50

Massachusetts Peach Crisp with Brown Sugar Oat Crumble & Vanilla Ice Cream

Dark, White & Semi Sweet Layered Chocolate Cheesecake w/ Toasted
Cashew Brittle & Maine Sea Salt

Lemon Custard Tart with Blueberry Sauce, Graham Cracker Crust, Crunchy
Pecan Brittle & Lemony Whipped Cream

Warm Butterscotch Brownie Sundae with Vanilla Ice Cream, Rum Drunken Raisins,
Crunchy Walnuts & Hot Fudge Sauce

Stone Ground Organic Taza Chocolate Fudge Cake with
Blackberry Sauce and Black Raspberry Ice Cream  

After School Cookie Plate  Assorted Ice Cream and Sorbet 

Sweet Little Bites $3.50 each ($12 – for all)
      *two cookies  *one brownie *bite of cheesecake  *single scoop (ice cream or sorbet) 

Events

Dine Like a President

Humble Offerings
Sunday-Thursday dinner specials Humbly priced

Live Music

Wednesday & Thursday
9:30-Midnight

Fireside Chats

2009/2010 Schedule
Click to view schedule